Tyrell's Chips - Lower in fat than traditional crisps!

Gold Great Taste Award Winners, Tyrell's have been making a delicious range of potato and vegetable chips direct from their farm. Try carrot, parsnip or beetroot for a different type of snack, bursting with flavour. Lower in fat than traditional crisps, you don't have to feel guilty each time your hand gravitates back towards the bag!

Next time you're in Thomas's be sure to pick up a packet. Delicious with a drink before dinner or as a snack any time of the day.

Potato chips vs crisps!

Potato chips are thick slices of potato that are cooked without removing the starch. This greatly improves the taste of the potato, and reduces the fat content of the chip by 20-25%. The result is a tasty chip full of goodness and flavour. In contrast, crisps are thin slices of potato that have had all the starch, goodness and flavour removed by washing and processing. As a result, when they are fried – they absorb much more (36% more) oil than chips.